"Fresh Apple Cake"

 

1 1/4 c. oil                         1/2 tsp. soda

2 c. sugar                          1 tsp. salt

2 eggs, beaten                 1 c. nuts

2-3 tsp.vanilla                 3 c. apples, diced

3 c. flour

 

Combine oil, sugar, eggs and vanilla. Beat well. Set aside. In another bowl, sift flour, soda, and salt together. Combine both mixtures. Add nuts and apples. Bake at 350 degrees for 1 1/2 hours in tube pan or bundt pan.

 

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"Black Bottom Muffins"

1 1/2 c. flour                  1 cup of water

1 c. sugar                        5 Tabsp. vegetable oil

1/4 c. cocoa                    1 Tbsp. cider vinegar

1 tsp. soda                      1 tsp. vanilla

1/2 tsp. salt

Mix together first 5 ingredients. Make a well in the center. Mix together water, oil, vinegar, and vanilla. Pour in the center of the well and blend together.

 

Mix together:

1 (8oz.) cream cheese               1/3 cup sugar

Add:

Grease 18 muffin tins or use paper baking cups. Fill about 2/3 full with chocolate mixture. Top with a generous amount of cream cheese mixture. Bake at 350 degrees for 25 minutes.

 

 

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"Date Nut Cake"

 

2 c. chopped dates           2 Tbsp. butter

2 c. chopped nutes           2 c. sugar

3 c. flour                              1 tsp. baking powder

2 eggs                                    optional-candied pineapple 

                                                 and cherries

Chop dates, put soda over them, pour cup of boiling water over them, let cool. Then ass cake mixture and bake slow.